Prawn Biryani Recipe – Spicy & Flavorful

🍤 Prawn Biryani Recipe – Spicy & Flavorful Desi Delight

Prep Time: 15 mins | Cook Time: 25 mins | Total Time: 40 mins | Servings: 3–4

Delicious homemade Prawn Biryani served with raita and salad – a rich and spicy seafood recipe by Zaika Ghar


🌟 Introduction

Agar aapko seafood pasand hai to Prawn Biryani ek perfect treat hai — spicy, aromatic aur full of desi flavor! Yeh dish rice aur juicy prawns ka ultimate combo hai jo har bite me taste ka explosion laata hai. Let’s make this restaurant-style biryani right at home with Zaika Ghar!

Delicious Prawn Biryani by Zaika Ghar

🛒 Ingredients

For Rice:

  • 2 cups basmati rice (soaked for 30 minutes)
  • 4 cups water
  • 1 tsp salt
  • 1 bay leaf
  • 2 cloves

For Prawn Masala:

  • 400g cleaned prawns
  • 2 tbsp oil
  • 1 medium onion (sliced)
  • 2 medium tomatoes (chopped)
  • 2 tbsp yogurt
  • 1 tsp red chili powder
  • ½ tsp turmeric powder
  • 1 tsp biryani masala
  • Salt to taste
  • 1 tbsp lemon juice
  • 2 tbsp chopped coriander
  • 2 tbsp mint leaves

🔥 Instructions

Step 1: Cook the Rice

  1. Boil water with salt, cloves, and bay leaf.
  2. Add soaked rice and cook till 80% done.
  3. Drain and keep aside.

Step 2: Prepare Prawn Masala

  1. Heat oil in a pan, add sliced onions and fry until golden brown.
  2. Add chopped tomatoes and cook until soft.
  3. Stir in yogurt, red chili powder, turmeric, biryani masala, and salt.
  4. Add prawns and cook for 5–7 minutes until they turn pink and tender.
  5. Sprinkle lemon juice, mint, and coriander.

Step 3: Layering

  1. In a heavy-bottomed pot, spread a layer of rice, then prawn masala, then rice again.
  2. Add mint leaves and fried onions on top.
  3. Cover and cook on low flame (dum) for 10 minutes.

🍽️ Serving Suggestion

Garam-garam Prawn Biryani serve karo raita, salad aur lemon wedges ke sath. Ek baar try karne ke baad, yeh recipe definitely aapki favorite ban jayegi!

🧂 Chef’s Tips

  • Prawns ko overcook mat karna — warna rubbery ho jate hain.
  • Biryani ka best flavor tab aata hai jab rice 80% tak hi boil karein.
  • Color aur aroma ke liye thoda saffron milk bhi daal sakte ho.

✨ Closing Line

Zaika Ghar ki is Prawn Biryani Recipe ke sath ghar baithe restaurant ka maza lo! ❤️ Comment me batana kaisi bani aur kis ke sath enjoy ki!

❤️ Loved this Prawn Biryani? Don’t forget to explore more delicious Desi recipes on Zaika Ghar — especially our crowd-favorite Zaika e  Fish Biryani — each one full of flavor, aroma, and homely magic!

Follow Zaika Ghar for more tasty recipes!

Comments

Post a Comment